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Displaying 10 out of 12 results

  1. Despite lack of evidence on benefits, local demand for coconut oil shows no signs of abating

    Nutritionists weigh in on the benefits of coconut oil and other superfoods, and whether consumers should be swayed by their popularity.
  2. Mary Teo’s Nasi Lemak Nyonya Style: The recipe

  3. Kamalachi’s Prawn Ridge Gourd Curry: The recipe

    This is a south Indian dish rarely found in restaurants that her grandma used to cook, and which Ms Vasunthara had to recreate by trial and error
  4. Five on Friday: Nasi Lemak burger? Five other 'strange' Singapore food combos to discover

    After tasting the "nasi"-less Nasi Lemak Burger, Channel NewsAsia's Genevieve Loh discovers other unusual bedfellows in the culinary world. Love ...
  5. Humble ingredients taking root among upscale restaurants in Singapore

    Ingredients like kangkong, garoupa, dried scallops and petai – more commonly associated with Southeast Asian home kitchens – are now par for ...
  6. The worst fat in the food supply

    A mere 2 per cent increase in calories from trans fats can raise the risk of coronary heart disease by as much as 29 per cent.
  7. Mrs Thanaletchmy's ikan bilis curry and home-made dosai with chutney: The recipe

    How to cook a feast for a large family on a budget, using recipes that one family followed in the olden days.
  8. 5 restaurants to have power lunches

  9. Five on Friday: Million-dollar hawker stalls

    In her regular end-of the-week look at what’s happening in pop culture, Channel NewsAsia's Genevieve Loh suggests a few other homegrown hawker ...

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